Description
Monster Eyeball Cake Pops are a fun and spooky treat perfect for Halloween or any monster-themed party. These cake pops are decorated to look like creepy eyeballs, making them a hit with kids and adults alike.
Ingredients
Scale
- 1 box of cake mix
- 1 cup of frosting
- 1 package of candy melts (white)
- 1 package of candy melts (green)
- 1 package of candy melts (red)
- 1 package of chocolate chips
- 1 package of lollipop sticks
Instructions
- Prepare the cake mix according to package instructions and bake in a cake pan.
- Once cooled, crumble the cake into a large bowl and mix in the frosting until well combined.
- Form the mixture into balls and place them on a baking sheet lined with parchment paper.
- Insert lollipop sticks into each ball and freeze for about 30 minutes.
- Melt the white candy melts in a microwave-safe bowl.
- Dip each cake pop into the melted white candy melts, ensuring they are fully coated.
- Allow excess candy to drip off and place the pops back on the parchment paper to set.
- Once set, use the green candy melts to create a circle in the center of each cake pop.
- Place a chocolate chip in the center of the green circle to create the pupil.
- Use the red candy melts to drizzle around the eyeball for a creepy effect.
Notes
- Make sure the cake pops are completely cooled before dipping in candy melts.
- You can use different colors for the eyeballs to create a variety of spooky effects.
- Store the cake pops in the refrigerator if not consumed immediately.
Nutrition
- Serving Size: 1 cake pop
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg